Two scenarios best explain the reason you will want to tag your cookware.  The first being simple identification at cooking events, large gatherings and competition cook-offs.  The second reason is to record research information, and attach it to that piece of cookware, once you start collecting cast iron.

If you haven’t already developed a code system for your tags you will quickly see the need.  A good system will also allow you to rematch tops[lids] and bottoms, that may get mixed up at gatherings, during clean up, or while in storage.

For more info and coding system suggestion follow this link to the full article.


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